IRIS will be demonstrating our latest online ordering features during HITEC 2023 Toronto and showcasing how we’ve helped hoteliers boost their F&B revenue by up to 40%

IRIS strengthens its commercial team to meet the growing demand for mobile-first solutions with the appointment of Marcus Bird, an experienced technology leader. Find out more here.

Featuring a bold design and penthouse residences, The Ritz-Carlton New York, Nomad implemented IRIS’ online F&B ordering platform within 48 hours.
They wanted to meet the needs of today’s tech-savvy guests, boost revenue and empower a paperless approach.

Is your F&B revenue flagging and order numbers low? Here’s 15 top marketing tips on how to drive guest usage, boost guest spending and supercharge order volumes with your online F&B ordering platform.

Reporting significant growth in F&B revenue, learn how IRIS’ digital ordering platform helped boost One Hundred Shoreditch’s F&B sales and deliver operational efficiencies.

To increase revenue, hoteliers must seek innovative ways to transform and enhance the guest experience. Here’s how capitalising on poolside settings and creating a unique dining experience can help hotels tap into a new revenue stream.

To create a more diverse and fair working environment, neuro-inclusive practices are becoming more prevalent in the workplace. IRIS highlights how neuro-inclusion can power your business.

IRIS, the leading provider of F&B and guest experience solutions, looks to acquire smaller tech businesses as a part of its growth and innovation strategy.

Located in Tropical North Queensland, the Sheraton Grand Mirage hotel utilises IRIS’s mobile dining solution for its Lagoon House and in-room dining to enhance the guest experience and boost F&B revenue.

IRIS, the global leader of digital ordering for the hospitality industry, is set to increase its footprint across China following a new partnership with Asia-based hospitality technology reseller, MYM.

Hoteliers can experience a multitude of benefits when implementing digital menu apps for their guests to use. We list some of the biggest benefits our partner hotels have experienced when doing so.

Learn how the St Pancras Renaissance Hotel improves F&B revenue, enhances the guest experience and eliminates manual processes with IRIS’s mobile dining platform for in-room dining.

IRIS will be exhibiting at HITEC Toronto, the world’s largest hospitality tech conference! Here we will showcase our F&B mobile ordering and digital concierge app that powers F&B operations hotels worldwide. Book a time to meet the team here.

The Mandarin Oriental hotels are satisfying guest demand and have increased in-room dining revenue by 120% with the IRIS app. Learn how these luxury hotels are boosting sales, improving operations and elevating the guest experience.

Learn how these award-winning hotels and resorts boosted guest spend by 20% with digital ordering by accessing more guests, serving more covers and enhancing the guest experience for their pool areas and in-room dining.