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Get set for summer F&B revenue success

Ahead of the summer season, now is the time to invest in a digital strategy that focuses on seasonal menus, guest experiences and mobile ordering that delivers greater efficiency and satisfaction on both sides of the menu (for staff and guests) and ensures you will be basking in summer profits!

Check out our top five tips for increasing your F&B revenues this summer.

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Blog Kate Fuller Blog Kate Fuller

Five ways hotels can operate more sustainably with a digital approach

Hotels are embracing sustainability, and digital tools are key. Replacing paper directories and menus with mobile ordering and digital concierge services significantly reduces waste. This shift not only aligns with guest expectations for 'greener experiences' but also helps hotels minimise their environmental impact.

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News Kate Fuller News Kate Fuller

IRIS Newsletter - Get revenue ready this summer

Summer 2025 - let's do this! It's never too early to be thinking of sunnier times and how you can supercharge your F&B summer sales with mobile ordering and digital guest directories.

Provide your guests with even more comfort and convenience, across your whole property! Check out our latest articles below.

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Case-study Kate Fuller Case-study Kate Fuller

Westchester Marriott (HEI Hotels & Resorts)- IRIS mobile dining

The newly remodelled Westchester Marriott, part of HEI Hotels & Resorts, is known for its commitment to luxury, exceptional guest service, and innovative technology.

IRIS Mobile Ordering has exceeded their expectations and they’re already seeing remarkable results, including a 114% revenue increase. Check out the full story here.

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Blog Kate Fuller Blog Kate Fuller

Top 10 ways to maximise F&B revenue with mobile ordering

As average daily rates (ADRs) peak, operators will look to expand their revenue capabilities beyond the guestroom and adopt a strategic approach to achieve just that. It’s what guests are expecting and it’s what operators are deploying to free up staff time and become more efficient.

Here’s our top 10 tips that will maximise F&B revenue, along with actionable steps for hoteliers to implement.

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News Kate Fuller News Kate Fuller

IRIS is shortlisted for two guest experience and ordering awards at The Caterer Supplier Awards 2025

IRIS is delighted to be shortlisted for the Booking, Ordering & Payment Solution of the Year and Innovative Guest Experience of the Year awards at The Caterer Supplier Awards 2025.

The new initiative was launched to celebrate the most creative and innovative food, drink, equipment and technology suppliers in the hospitality industry.

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News Kate Fuller News Kate Fuller

Mandarin Oriental Al Faisaliah, Riyadh elevates luxury hospitality with IRIS Mobile Ordering and Digital Guest Directory solutions

IRIS’ seamless digital solutions redefine service excellence and operational efficiency at the five-star Saudi Arabia hotel - Mandarin Oriental AI Faisaliah, Riyadh. In just six months, IRIS’ cutting-edge technologies have revolutionised the way the hotel serves its guests, delivering remarkable results.

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Case-study Kate Fuller Case-study Kate Fuller

Courtyard Irvine Spectrum - IRIS mobile dining

Situated in the vibrant heart of Irvine, California, the Courtyard Irvine Spectrum deployed IRIS mobile dining to enhance efficiencies and boost revenue at their Bistro.

Check out how mobile ordering has driven consistent revenue growth and an increase of 54% on the previous year.

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See what we can do.

IRIS helps companies of all sizes provide digital solutions to their guests. Start today by requesting a demo, or let us know about your business.